Blade

BLADE magazine is the world’s #1 knife publication, covering all aspects of the industry: knifemaking, how-to’s, collecting, legislation and knife rights, and much more. Inside each issue you’ll find: Coverage of the hottest and most collectible handmade knives and their values Complete listings of the industry's most important shows and events Knife collecting tips from the experts The most up-to-date knife legislation info

COVER STORY

Blade • Vol. LIII, No. 2, December 2026

FOODIE-Steel Feast

FORGING THE EPICUREAN’S EDGE • Simmering custom integral culinary cutlery

CHEF’S KISS STEEL • New knives that cut down culinary chores

CAN THEY COOK? • Factory Santoku’s show off their virtues

ON THE EDGE OF ART • When does a knife transform from craft to art?

MAINTENANCE BEYOND THE BLADE • Keeping folders running like a top

WHERE TO GET ’EM

LIMBER TIMBER • Wonderful Wood Scales Up Folders Appeal

FABULOUS FIT UP • Scott Gallagher shares his secrets on guards, handles & damascus prep

CHEF’S KNIVES STAY THE MAIN COURSE • Custom cutlery that is used daily appeals to collectors

SHORT CUTS

SHOW CALENDAR

WHERE TO NET ’EM

NEXT IN BLADE®

Improving Each’s Work • Husband-and-wife team had an early knifemaking edge